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Andrea Romanos-Nanclares: Dietary pattern contributing to inflammation is associated with higher breast cancer risk

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Nov 22, 2024, 20:53

Andrea Romanos-Nanclares: Dietary pattern contributing to inflammation is associated with higher breast cancer risk

Andrea Romanos-Nanclares, Instructor in Medicine at Harvard Medical School, shared a post on X:

“Our new paper is out in JNCI.

Using data from the Nurses’ Health Studies, we showed that a dietary pattern contributing to inflammation is associated with higher breast cancer risk, particularly the more aggressive subtypes – ER-negative and basal-like tumors.”

Proinflammatory Dietary Pattern and Risk of Total and Subtypes of Breast Cancer Among U.S. Women.

Authors: Andrea Romanos-Nanclares, Walter C Willett, Bernard Rosner, Daniel G Stover, Sagar D Sardesai, Michelle D Holmes, Wendy Y Chen, Rulla M Tamimi, Fred K Tabung, A Heather Eliassen.

Andrea Romanos-Nanclares

A Heather Eliassen Andrea Romanos-Nanclares Bernard Rosner Breast Cancer breast cancer risk cancer Daniel G. Stover Fred K Tabung Harvard Medical School JNCI Michelle D Holmes OncoDaily Oncology Rulla M. Tamimi Sagar D Sardesai Walter C Willett Wendy Y. Chen

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